Butter Burger

What makes the above, very unassuming, burger so wonderful? One tablespoon of butter.

There’s no bacon, no smoked mozzarella cheese, no special seasoning. It hasn’t been marinated or aged. It’s a single slice of cheese with a bit of onion on top of a single, plain hamburger…with a dollop of butter. And with that approach, Sully’s Grille has created something that hundreds of diners, street stands, and upscale restaurants have been unable to: have a memorable and delicious burger.

I’ve said it so often that it might as well be my mantra: The best foods are often the simplest.